Moist Banana Bread Recipe. Watch me make this easy, moist banana bread from start to finish! Ok so a few years ago I posted It's moist, dense and just lovely. Then a viewer sent me a recipe for bakery-style banana bread that.

I followed the recipe as stated. This moist banana bread recipe is simple. However, it is important that you pay extra attention to the state and amount of banana that you will use. You can cook Moist Banana Bread using 9 ingredients and 5 steps. Here is how you cook that. The Best Moist Banana Bread Recipe - Easiest Way to Make Delicious Moist Banana Bread

Ingredients of Moist Banana Bread Recipe

It's 3 of ripe bananas, mashed.
You need 2 of eggs.
Prepare 1 3/4 cup of all purpose flour.
It's 1 cup of brown sugar.
You need 1 cup of vegetable oil.
It's 1 cup of milk.
You need 1 tsp of baking soda.
You need 1 tsp of vanilla.
Prepare 1 of as needed chocolate chips.

Overripe bananas are best, as far as I am concerned. This moist banana bread recipe helps put overripe bananas, that would otherwise be destined for the garbage, to good use. That makes it a great recipe for anyone who hates wasting bananas. This healthy banana bread is everything you want in banana bread.

Moist Banana Bread step by step

Preheat oven to 325°F..
Combine eggs, milk, oil, vanilla and mashed bananas..
Add the sugar, baking soda, flour and as many chocolate chips as you like..
Combine well..
Pour into greased loaf pan and bake for 1 hour 30 minutes..

It's moist and dense and full of flavor. When it comes to banana bread, nothing is worse than a dry, crumbly final product that sticks to the roof of your mouth. This easy banana bread is also incredibly moist. Banana bread falls into the "quick bread" category of baked goods, so it should be quick and easy. No need to use butter—you can reserve it for cake.