The Best Chocolaty banana bread/cake Recipe - Easiest Way to Prepare Tasty Chocolaty banana bread/cake

Chocolaty banana bread/cake Recipe. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. After a while both want something more—a merging of wills, a commitment!

Soft, moist, loaded with chocolate chips and starts off with cake mix. Even if you are a novice/ beginner baker, you can make this bread. It's great as a dessert, snack, breakfast or even brunch. You can have Chocolaty banana bread/cake using 11 ingredients and 8 steps. Here is how you cook that. The Best Chocolaty banana bread/cake Recipe - Easiest Way to Make Appetizing Chocolaty banana bread/cake

Ingredients of Chocolaty banana bread/cake Recipe

1. Prepare 1 cup of flour.
2. You need 2 table spoon of cocoa powder.
3. You need 1/2 teaspoon of coffee (I mixed mine with 2 tablespoon of warm water).
4. You need 3/4 cup of powdered sugar.
5. It's 1/2 cup of refiend oil.
6. You need 1 teaspoon of Vanilla extract.
7. You need 1 of big banan.
8. It's 1/2 cup of milk.
9. Prepare 1 teaspoon of baking powder.
10. You need 1/2 cup of grated dark chocolate.
11. You need of Some chocolate chips.

It never fails and tastes delicious. Cake Mix Banana Bread is the most delicious dessert that you've never had. It's not just delicious, it also helps you use up those more than ripe bananas The chocolate chips add a great texture to the cake mix banana bread and can be easily customized to taste. Sometimes I even like to add banana.

Chocolaty banana bread/cake step by step

1. Thumb rule of baking a cake is to pre heat your oven at 160℃ and collect all your ingredients. Now before starting any actual baking prepare your cake tin.I have used a tin used for loafs. Apply oil to all the sides and base of the tin and than line the base with parchment paper..
2. Peel the banana and mash it throughly and keep it aside.
3. Take plain flour,cocoa powder and baking powder sieve them together and place the bowl aside.
4. Take a big bowl and put powdered sugar and oil in it. Whisk these together with your egg beater for atleast 6 to 8 minutes. Now add mashed banana in the bowl and beat for another minute or until a smooth paste is formed. Add vanilla extract and coffee to this mixture.Now add the seieved dry ingredients in 2 or 3 batches while simultaneously adding milk to the mixture..
5. Consistency of the mixture should neither be to thick or too runny. You can adjust quantity of milk accordingly..
6. As the batter is ready and so is our cake tin pour the batter into the tin without any delay.After pouring half of the batter sprinkle the grated chocolate generously all over the batter.You can add some small chunks of chocolate too for that gooey and chocolatey taste.Now pour the rest of the batter above and give a good sprinkle of chocolate chips on the top layer. place it in the pre heated oven at 180℃ for 15 to 20 min..
7. After 15 minutes check with the skewer.If it comes out clean voila!!Your warm,gooey, chocolatey loaf is ready to be served and savoured.
8. .

This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same time! One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan. This recipe as a cross between your very favorite banana bread and a super chocolaty blackout cake, which means you can definitely eat it for breakfast. Scrape batter into prepared pan and smooth top.