The Best Ladybirds Breakfast Roll Ups Recipe - How to Make Appetizing Ladybirds Breakfast Roll Ups

Ladybirds Breakfast Roll Ups Recipe. California Breakfast Burritos are the BEST breakfast burritos loaded with Mexican French fries, cheesy bacon-eggs, rolled in a toasted tortilla with Creamy Salsa. Make a quick, hearty, grab-and-go breakfast with these wrapped sausage bites. Loosely roll up triangles as directed on can; place on ungreased cookie sheet.

It's a filling keto breakfast, and the ultimate keto fast-food. These roll-ups are the perfect low-carb substitute to your favorite breakfast burrito. Easy enough to make for a crowd and the filling possibilities are endless! You can cook Ladybirds Breakfast Roll Ups using 11 ingredients and 11 steps. Here is how you achieve it. The Best Ladybirds Breakfast Roll Ups Recipe - Recipe: Appetizing Ladybirds Breakfast Roll Ups

Ingredients of Ladybirds Breakfast Roll Ups Recipe

1. You need 9 slice of bread.
2. It's 1 small of banana.
3. It's 1 of kiwi fruit.
4. You need 3 of strawberries.
5. It's 1 tsp of cream cheese per bread slice.
6. You need 1 tsp of nutella or chocolate sauce per bread slice.
7. Prepare 2 of eggs.
8. You need 2 tbsp of milk.
9. It's 1 tbsp of heaped cinnamon.
10. It's 1/3 cup of sugar.
11. Prepare 1 tbsp of butter , more if needed for cooking.

Start your morning off on the right foot. These Homemade Strawberry Fruit Roll Ups are a fun, natural way to enjoy a better version of the childhood snack! Only three ingredients are needed Today's homemade version is a cross between a fruit rollup and a fruit leather, and it only requires three ingredients! The great thing about these rolls is that you can customize the filling to whatever you and your family loves.

Ladybirds Breakfast Roll Ups instructions

1. Cut the crusts off all the bread slices and then flatten then out slightly ..
2. Peel the banana and discard the skin , then cut the banana into long slices , destalk the strawberries , discard the stalks and cut the strawberries into slices , peel the kiwi fruit and discard the skin then cut the kiwi fruit into slices , and drizzle all the sliced fruit with a little lemon juice and set aside till needed ..
3. In a medium bowl add the sugar and the ground cinnamon and mix to combine well , then set aside till needed ..
4. Place the eggs into a bowl and whisk them then add the milk and whisk to combine well , set aside till needed ..
5. Using one of the prepared slices of bread at a time , place the teaspoon of either the chocolate or cream cheese about 1cm from one end of the bread slice ..
6. Next take some of either the banana , strawberry or kiwi fruit slices or a mix of the fruit slices , and place them ontop of the chocolate/cream cheese on the bread slice , then repeat the above two steps to all the remaining prepared bread slices ..
7. Now , starting at the end with the chocolate/cream cheese and fruit , very carefully roll the bread slice up and around the fruit mix in the bread and press to seal slightly . Repeat with all bread filled slices ..
8. Now carefully dip the prepared rolled fruit filled bread into the egg mix and coat all over , then drain off any excess egg mix , repeat with all remaining prepared bread filled rolls just before adding them to the heated buttered pan ..
9. Heat the butter on medium in a fryingpan/skillet until lightly melted , then carefully add the prepared egg dipped bread filled rolls into the heated pan and cook for a couple minute ,turning , until golden all over . Only do a few at a time , do not over crowd the pan ..
10. Once golden all over , remove from the pan and place them straight into the prepared cinnamon sugar mix and roll around to coat evenly all over . And set on a serving plate ..
11. Once all the prepared filled dread rolls are cooked and coated , place on a serving plate and serve hot , warm or cold with cream , ice cream or toppings of your choice . Enjoy . :-) ..

We loved the cream cheese and fruit mixtures and the peanut butter and banana, but any spread or fruit combination would be delicious! This Roll Up recipe is a Mexican/Italian mashup (two of my favourite cuisines!) but you can adapt it to whatever ingredients and flavour combos your Freezable, microwavable, food you can eat with your hands - These Spicy Italian Breakfast Roll Ups are useful for people like myself who regularly eat. This easy sweet and savory Sausage French Toast Roll Ups recipe is as fun to make as it is to eat. With just a few basic ingredients, this is a breakfast or brunch that is always sure to impress! Roll up each crescent, starting at the wide end and ending at the narrow end of the crescent.