Cheesecake Banana Bread Recipe.
You can have Cheesecake Banana Bread using 14 ingredients and 6 steps. Here is how you achieve that. The Best Cheesecake Banana Bread Recipe - Recipe: Tasty Cheesecake Banana Bread
Ingredients of Cheesecake Banana Bread Recipe
- You need of Banana Bread Batter:.
- You need 1/2 cup of melted unsalted butter, plus more for greasing the loaf pan (1 stick or 4 oz. butter).
- Prepare 1 cup of all-purpose flour, plus more for dusting the loaf pan.
- Prepare 1 teaspoon of baking soda.
- You need 1/4 teaspoon of salt.
- You need 3/4 cup of sugar.
- Prepare 1/4 cup of buttermilk.
- It's 1 teaspoon of pure vanilla extract.
- It's 2 of large eggs plus 1 large egg yolk - divided.
- You need 3 of ripe bananas (about 480 g).
- Prepare of Cream Cheese Filling:.
- You need 4 oz. of cream cheese - softened.
- Prepare 2 tablespoons of all-purpose flour.
- Prepare 2 tablespoons of sugar.
Cheesecake Banana Bread instructions
- Preheat oven to 350° and butter and flour a 9"-x-5" loaf pan. In a bowl, mash the bananas with a masher. Set aside..
- In a large bowl, whisk together 1 cup flour, baking soda, and salt.
- In another large bowl, combine 3/4 cup sugar, melted butter, buttermilk, vanilla extract, 1 egg and 1 egg yolk and mix until smooth. Pour wet ingredients over dry ingredients above and stir until combined, then fold in the mashed bananas..
- Make Cream Cheese Filling: In a small bowl, stir together the remaining egg, cream cheese and 2 tablespoons flour and 2 tablespoons sugar..
- Transfer half the batter to the loaf pan. Dollop the Cream Cheese Filling on top and smooth in an even layer with a spatula. Top with the remaining batter..
- Bake until deeply golden and a toothpick comes out clean, 1 hour. Let cool at least 10 minutes before slicing and serving..