The Best Flourless 5 ingredient banana bread Recipe - Easiest Way to Cook Appetizing Flourless 5 ingredient banana bread

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Flourless 5 ingredient banana bread Recipe. The first step to making the flourless banana bread is to put the oats in a blender and blend until a fine powder forms. This is what you're using instead of Add all other ingredients (except optional chips) and blend until smooth. Stir in optional chips if using.

This banana bread is moist and delicious with loads of banana flavor! I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build upon and customize to your liking. I promise I'm not going all gluten-free on y'all over here, but my mom recently eliminated gluten from her diet to see. You can have Flourless 5 ingredient banana bread using 6 ingredients and 4 steps. Here is how you cook that. The Best Flourless 5 ingredient banana bread Recipe - How to Cook Yummy Flourless 5 ingredient banana bread

Ingredients of Flourless 5 ingredient banana bread Recipe

  1. Prepare 3 of eggs.
  2. Prepare 3/8 cup of honey (or maple syrup).
  3. You need 1.5 tsp of baking soda.
  4. Prepare 4-5 of ripe bananas.
  5. You need 3 cups of old fashioned oats.
  6. It's of Dark chocolate chips (optional).

No refined sugar, naturally gluten free, and SO yummy! A flourless banana bread recipe in snack/dessert bar form. That being said I'll share all my notes of how to dress up these bars for dessert and more in the recipe notes. Bob's Red Mill has just about everything you need for all banana.

Flourless 5 ingredient banana bread instructions

  1. Preheat oven 350 degrees..
  2. Blend all ingredients (except chocolate chips) until smooth.
  3. Spray loaf pan with coconut oil.
  4. Pour mixture into loaf pan. Sprinkle with chocolate chips. Bake for 45min (or until toothpick comes out clean).

It's ridiculous how happy this banana bread makes me. I was so worried that it wasn't going to turn out that I held my breath pretty much the entire time it was baking. I gently placed it on the oven rack, then walked away and tried to distract myself only to come back every five minutes to see how it was doing. Blend all ingredients (except for optional nut or cacao additions which can be folded into batter before turning into loaf pan) in a food processor or blender. They're made by simply mixing very ripe bananas with cocoa powder.