The Best Vegan Banana Bread With Chocolate Chips Recipe - Easiest Way to Cook Tasty Vegan Banana Bread With Chocolate Chips

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Vegan Banana Bread With Chocolate Chips Recipe. If you have any difficulty with getting vegan chocolate chips (I used to not be able to find them anywhere, but now I can When this banana bread is served warm you get melted and gooey chocolate delights in your slice of banana bread, and served cold you bite. Now when chocolate chips are an option, I'm always there. I never saw the point of chocolate-less banana bread when it's such a stupendous vehicle for it.

Vegan Banana Bread With Chocolate Chips This vegan banana bread is also gluten-free and refined sugar-free - it makes the perfect easy breakfast, snack, or dessert. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! You can cook Vegan Banana Bread With Chocolate Chips using 11 ingredients and 5 steps. Here is how you achieve it. The Best Vegan Banana Bread With Chocolate Chips Recipe - Recipe: Delicious Vegan Banana Bread With Chocolate Chips

Ingredients of Vegan Banana Bread With Chocolate Chips Recipe

  1. It's 1 2/3 cup of Whole wheat flour.
  2. It's 1 cup of Mashed bananas.
  3. You need 1/2 cup of Stevia sweetener.
  4. Prepare 4 tbsp of Coconut oil, softened not melted.
  5. It's 1/4 cup of Water.
  6. It's 1 tbsp of Vanilla extract.
  7. It's 1 tsp of Baking soda.
  8. Prepare 1/2 tsp of Sea salt.
  9. Prepare 6 tbsp of Apple sauce, natural.
  10. You need 1/2 cup of Soy yogurt (or coconut yogurt).
  11. You need 1/2 cup of Chocolate chips, Chocolate Dream brand is vegan.

This easy recipe is based on my Vegan Banana Bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. After a while both want something more—a merging of wills, a commitment!

Vegan Banana Bread With Chocolate Chips step by step

  1. Preheat the oven to 350°F. Mix the sugar with the apple sauce and softened coconut oil in one bowl. Make sure the ingredients are mixed well..
  2. Mix the flour, baking soda, and salt in another bowl. Then mix with the ingredients in the other bowl. Make sure to mix them well..
  3. Add the banana, yogurt, water, and chocolate chips. Mix well with the previous ingredients..
  4. Scoop mix into a 9 inch bread tin and bake for 60 minutes. Check to make sure it's not too moist with a poker. If it is bake for a few extra minutes..
  5. .

Well, if chocolate and banana were to marry. As if that hasn't been done a thousand times by everyone and their neighbor's grandma's best friend. Lots and lots of chocolate chips are so perfect for this banana bread. I can't believe you didn't add any sweetener! Banana bread has to be my all-time favourite bake.