Flourless 5 ingredient banana bread Recipe. The first step to making the flourless banana bread is to put the oats in a blender and blend until a fine powder forms. This is what you're using instead of Add all other ingredients (except optional chips) and blend until smooth. Stir in optional chips if using.
These Flourless Banana Bread Bars are a healthy way to use up ripe bananas with minimal ingredients. A flourless banana bread recipe in snack/dessert bar form. That being said I'll share all my notes of how to dress up. You can have Flourless 5 ingredient banana bread using 6 ingredients and 4 steps. Here is how you achieve that. The Best Flourless 5 ingredient banana bread Recipe - Recipe: Appetizing Flourless 5 ingredient banana bread
Ingredients of Flourless 5 ingredient banana bread Recipe
- It's 3 of eggs.
- You need 3/8 cup of honey (or maple syrup).
- It's 1.5 tsp of baking soda.
- You need 4-5 of ripe bananas.
- You need 3 cups of old fashioned oats.
- Prepare of Dark chocolate chips (optional).
It's ridiculous how happy this banana bread makes me. I was so worried that it wasn't going to turn out that I held my breath pretty much the entire time it was baking. I gently placed it on the oven rack, then walked away and tried to distract myself only to come back every five minutes to see how it was doing. Flourless Chocolate Banana Bread made with NO flour, butter, or oil, but so soft, tender, and chocolatey that you'd never be able to tell!
Flourless 5 ingredient banana bread instructions
- Preheat oven 350 degrees..
- Blend all ingredients (except chocolate chips) until smooth.
- Spray loaf pan with coconut oil.
- Pour mixture into loaf pan. Sprinkle with chocolate chips. Bake for 45min (or until toothpick comes out clean).
It's dense and filling, and similar to a breakfast bar. Blend all ingredients (except for optional nut or cacao additions which can be folded into batter before turning into loaf pan) in a food processor or blender. Flourless banana pancakes made with eggs are cooked in coconut oil for a quick and easy gluten-free and paleo breakfast. They're made by simply mixing very ripe bananas with cocoa powder. Moist and delicious banana bread recipe.