The Best Coconut Flour Banana Bread Recipe - How to Prepare Delicious Coconut Flour Banana Bread

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Coconut Flour Banana Bread Recipe. This is the BEST coconut flour banana bread recipe! No oil or added sugar required, this bread is moist and healthy. This is the best Coconut Flour Banana Bread you'll ever try.

Coconut Flour Banana Bread A fun and delicious way to use coconut flour! I made coconut flour banana bread without any added sugar, not even maple syrup or honey. Sounds just like coconut oil fudge from the other day, right?! You can have Coconut Flour Banana Bread using 10 ingredients and 6 steps. Here is how you achieve that. The Best Coconut Flour Banana Bread Recipe - Recipe: Tasty Coconut Flour Banana Bread

Ingredients of Coconut Flour Banana Bread Recipe

  1. It's 1 1/4 cup of mashed banana (about 3 bananas).
  2. It's 1 tsp of vanilla extract.
  3. You need 1/4 cup of almond butter.
  4. It's 2 of eggs at room temperature.
  5. Prepare 1/2 cup of coconut flour.
  6. Prepare 3/4 tsp of baking soda.
  7. Prepare 1/4 tsp of salt.
  8. You need 1/2 cup of dark chocolate chips.
  9. It's 1 tsp of walnuts (optional).
  10. Prepare 1/2 tsp of cinnemon.

This coconut flour banana bread is not only gluten-free, but it's grain-free, and dairy-free too! Made with coconut flour and honey, this bread is wholesome and nutritious! There are literally thousands of banana bread recipes floating around out there; most containing both gluten and dairy. This coconut flour banana bread is totally moist.

Coconut Flour Banana Bread step by step

  1. Preheat oven to 350 degrees F. Line a 8x4 inch or 9x5 inch loaf pan with parchment paper and spray with nonstick cooking spray.
  2. Combine bananas, vanilla and almond butter. Mix until combined smooth and creamy. Add in each egg- mix in one by one..
  3. Slowly add in dry ingredients.
  4. Fold in chocolate chips and walnuts.
  5. Spread in parchment line bread tin with cooking oil. Cook on 350 for 25 minutes or until fork comes clear..
  6. Reminder - tastes better the next day!.

You need other ingredients like almond butter and eggs to help keep the texture nice. It's sweetened only with bananas, but still deliciously sweet! I've been eating gluten-free for a few months now and it's getting easier every day. Of course there are a few foods that I miss, but it hasn't been. This amazing Coconut Flour Banana Bread Recipe is gluten free and only sweetened with bananas (no added sugar).