The Best Chocolate banana bread Recipe - Recipe: Tasty Chocolate banana bread

Delicious, fresh and tasty.

Chocolate banana bread Recipe. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

Chocolate banana bread Triple Chocolate Banana Bread is an easy quick bread recipe with big chocolate flavor! Deliciously decadent, with loads of bananas to make it extra moist. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. You can have Chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook that. The Best Chocolate banana bread Recipe - Easiest Way to Prepare Perfect Chocolate banana bread

Ingredients of Chocolate banana bread Recipe

  1. You need of A. Dry ingredients.
  2. It's 175 grams of (1 and 1/4 cup) plain flour - sifted.
  3. It's 40 grams (1/2 cup) of cocoa powder -sifted.
  4. You need 1 teaspoon of baking soda.
  5. Prepare 1 of and 1/2 teaspoons baking powder.
  6. It's 60 grams (1/2 cup) of brown sugar.
  7. It's 40 grams (1/4 cup) of caster sugar.
  8. You need 1/2 teaspoon of ground cinnamon.
  9. It's of B. Wet ingredients.
  10. Prepare 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
  11. You need 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
  12. Prepare 1 teaspoon of vanilla extract.
  13. You need 2 of large eggs - at room temperature.
  14. It's 60 ml (1/4 cup) of milk - at room temperature.
  15. It's of Other.
  16. Prepare 75 grams (1/2 cup) of chocolate chips.

To print the recipe check the full. Add in the chocolate chips and pour the batter into a greased loaf pan. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.

Chocolate banana bread step by step

  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

A few weeks ago, one of my readers asked if I had a. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Waking up to homemade banana bread always feels celebratory, don't you think?