Chocolate Chip Banana Bread Recipe. Banana Chocolate Chip Bread Banana Chocolate Chip Bread. This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. How to Make Banana Bread with Chocolate Chips. You can cook Chocolate Chip Banana Bread using 9 ingredients and 6 steps. Here is how you achieve that. The Best Chocolate Chip Banana Bread Recipe - Recipe: Tasty Chocolate Chip Banana Bread
Ingredients of Chocolate Chip Banana Bread Recipe
- Prepare 1 cup of sugar.
- Prepare 1 of egg.
- You need 1/2 cup of butter.
- Prepare 1 cup of bananas.
- You need 3 tbsp of milk.
- You need 2 cup of flour.
- It's 1 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- Prepare 1 cup of chocolate chips.
Like we mentioned above, the secret to why our recipe for chocolate chip banana bread is so amazing: super ripe bananas! Seriously, the riper, the uglier, the better. When the bananas are super ripe, the flavor is outstanding and that's what makes this loaf come alive. The best Chocolate Chip Banana Bread Recipe.
Chocolate Chip Banana Bread step by step
- Preheat oven to 350°F.
- Cream sugar, eggs, and butter.
- Combine bananas and milk.
- Combine flour, baking soda, and baking powder.
- Add to creamed mixture and stir in chocolate chips.
- Bake in greased loaf pan for 1 hour.
This recipe has literally been shared millions of times and everyone agrees, not only is it fool-proof, it is the best around! This easy to make, super moist banana bread recipe will be your go-to recipe! This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. In a bowl, add the bananas and mash until smooth.